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Butternut Pork Chops

Butternut Pork Chops

Three ingredients is all it takes to make this fantastic meal that tastes like fall!
5 from 12 votes
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Total Time 5 hrs
Course Main Course
Cuisine American
Servings 4
Calories 239 kcal

Equipment

  • Crock Pot

Ingredients
  

  • 1 lbs. pork chops
  • 1 oz ranch seasoning
  • 1 can Butternut Squash Soup

Instructions
 

  • Season pork chops with Ranch dressing mix.  You don’t have to use all of it.
  • Place chops in crock pot.
  • Pour soup over chops.  Add any remaining ranch seasoning to pot.
  • Cover, cook on low for 5 hours.

Notes

This recipe is 5 Green, Blue, or Purple WW points.
Keyword Gluten Free, Nightshade Free, Nut Free, WW Friendly